CURRENTLY POURING

left to right_ Ghost White IPA,  Fox Rye Lager, Hamilton Pale Ale, Cosmic Cowboy IPA, King Biscuit, Haulin' Oats, Winter Warmer, Grackle Imperial Stout.jpg

IPL

India Pale Lager - 6.3% abv

Brewed like a new-school IPA and fermented with our house lager yeast, IPL is a stylistic crossover that just feels meant-to-be. Woodsy, earthy aroma leads to flavors of berries and evergreen, snappy but full mouthfeel, and a clean finish.

AURORA

Vienna-style Lager - 5.1% abv

Fresh bread aroma and a creamy honey graham cracker flavor blend harmoniously with a bright and crisp hop finish, resulting in a remarkably balanced and seductive lager.

DARK STAR

Black IPA - 6.8% abv

Medium bodied and brightly hopped with an alluring ruby-black color. Bittersweet dark chocolate leads to a zesty citrus peel finish.

HAMILTON PALE

American Pale Ale - 5.0% abv

Apricot, peach, and tropical citrus aroma. Bright, hoppy, and crisp. A focus on late hop additions provides a lot of juicy flavor while keeping bitterness restrained.

THE FOX

Rye Lager - 4.9% abv

Dry, spicy rye and noble hops in perfect harmony with the Pilsner Malt foundation. Named for one of the property’s wild residents, who always seems to appear at curious times.

COSMIC COWBOY

American IPA - 7.0% abv

Ripe pineapple and grapefruit notes floating on a layer of pine. Satisfying, but entices you back for more. A true American IPA: Inspired by the classics, but forward-thinking.

GHOST

White IPA - 4.9% abv

Hazy and pale, with light berry and citrus notes from the combination of estery Belgian yeast and fruity American hops. A perfect hybrid of two very different styles.

KING BISCUIT

ESB - 5.0% abv

Biscuity caramel malt character is buoyed by the subtle presence of floral English hops. A crisp, clean finish makes this an ideal session brew.

HAULIN’ OATS

Brown Ale - 5.2% abv

Malty and smooth, with a deep tobacco hue and an approachable body. Toasted oats and Honey Malt lend the aroma of oatmeal cookie.

THE GRACKLE

Imperial Stout - 8.9% abv

Rich, robust, maillard. Notes of coffee, prunes, baker’s chocolate, and heavily roasted malts are complimented by a lingering alcohol warmth. Full bodied and full of attitude.